Nay Pyi Taw, 4th June In the City Hall, in Naung Cho on the 31st May 2019, over 200 peopleattendeda CertificationCeremony held to celebrate the complication of the Basic Hospitality Training Courses, which has the overall aim ofdeveloping human resource within the tourism sector. A total of 163 trainees successfully completed The Basic Hospitality TrainingContinue Reading

NayPyiTaw, 4th June During the recently very successful Basic Hospitality Training Course, in Naung Cho Shan State, a new and exciting concept was introduced to great acclaim – an ethnic food identification and cooking competition,which involved Trainees from the Food and Beverage Production Course. The aim of the competition was to identifying ethnic food andContinue Reading